State Library of NSW
We were coming into the head station late one evening with a big mob of heifers, & overheard TOM & BUNDA saying what they would like to eat. Tom must have heard Mr WITT'S description of a good Chinese as he preferred a fat black duck stuffed & roasted.
Bunda's fancy was RICE PUDDING. They heard me laugh & said "we only talk like that when we are vey hungry".
Fresh meat was their specialty & like WHISKY was called GENGIE
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